mái deli menu

mái signature roll

lobster lover roll

lobster claw, mayo, romaine lettuce, red onion topped with capelin roe

traditional rolls

avocado & cucumber roll

brown rice avocado & cucumber roll

brown rice salmon & avocado roll
brown rice spicy salmon roll with masago
california roll
cucumber thin roll (kappa-maki)

salmon & avocado roll
shrimp tempura monster roll
spicy salmon roll with masago
spicy tuna roll
tuna thin roll (tekka-maki)
yellowtail thin roll (negi-hama)

assorted sushi boxes

around-the-world combo

tuna, salmon, australian yellowtail, eel, crab salad & 4 pcs of spicy tuna roll

bff combo

tuna & salmon nigiri & roll combo

brown rice bff combo

tuna & salmon nigiri & roll combo with brown rice

deluxe sushi sampler

chu-toro, australian yellowtail, salmon, striped bass, sweet shrimp, eel, salmon roe, omelet & 4pcs of cucumber roll

mái oh my sushi combo

tuna, albacore tataki, salmon, spanish mackerel, scallops, capelin roe, inari & 4 pcs of cucumber roll

mega omega salmon combo

salmon, pastrami salmon with lemon, 2 pcs of salmon avocado roll, topped with salmon roe

totally tuna trio

tuna, albacore tataki with grated radish & 2pcs of inside-out negi-toro roll)

mái sushi cups

country style

hijiki rice, cocktail shrimp, eel, omelet, marinated green beans

hokkaido

salmon, crabmeat, salmon roe, scallops, sea urchin, omelet

onigiri

(triangle sushi wraps)

hijiki seasoned rice

multi-grain grilled salmon (shioyaki)
wild albacore salad

nigiri nibblers

(3pcs ea)

australian yellowtail (hiramasa)
fresh-water eel (unagi)
salmon

inari snackers

inari snackers with omelet & salmon roe (2 pcs)
spicy inari snackers

spicy tuna and cocktail shrimp

sweet inari snackers (3 pcs)

sozai (antipasti)

baby spinach salad

fresh calamari salad
hijiki & fried tofu salad (atsu-age)

japanese potato salad

pan-seared vegetable gyoza

sautéed japanese vegetables (chikuzen-ni)

salmon summer rolls
shrimp summer rolls

tsukemono (pickled veggies)

japanese cucumber pickles

japanese pickled eggplant (shiba-zuke)

korean spicy pickled napa cabbage (kimchee)

mái signature
rice bowls & salads

bibimbap rice bowl (heat & eat)

bulgogi-style beef & seasoned vegetables with spicy gochujang sauce

salmon rainbow salad (chilled salad)

grilled salmon on a bed of brown rice, mixed fresh vegetables, edamame, topped with mái’s signature ginger miso dressing and sweet chili sauce on the side

today’s home-made
hot rice bowls

(selection varies daily)

bbq beef donburi (yakiniku-don)

bbq beef with yakiniku sauce, sliced cabbage, with ginger miso dressing, topped with radish-red ginger

bbq pork donburi (shoga yaki don)

bbq pork with ginger soy sauce, sliced cabbage, with ginger miso dressing, and topped with radish-red ginger

chicken teriyaki donburi

chicken teriyaki, sliced cabbage, with ginger miso dressing, topped with radish-red ginger

japanese fried chicken donburi (kara-age don)

japanese fried chicken, sliced cabbage, with ginger miso dressing, and topped with radish-red ginger

panko-breaded pork donburi (katsu don)

panko-breaded pork cutlet with tonkatsu sauce, sliced cabbage, with ginger miso dressing and topped with radish-red ginger

made-to-order
hot noodles

your choice of udon or soba

inari tofu noodles (kitsune)
mixed vegetable tempura (kakiage)
shrimp tempura noodles
vegetable medley (sansai veggie & wakame seaweed)

heat & eat entrées
in the case:

grilled salmon (shioyaki)
pan-seared chicken gyoza
steamed edamame

from the deli counter:

home-made croquettes (potato salad)

japanese style fried chicken (kara-age)
jumbo shrimp tempura
special tempura (varies daily)
vegetable tempura (kakiage)

desserts

candied sweet potato (daigaku-imo)

caramel-soy rice flower cakes (dango)

chesnut waffle cream-wich

green-tea cheesecake flan

raspberry cheesecake flan

sesame-tofu pudding with espresso kuromitsu sauce

sweet-bean waffle cream-wich

sushi and seafood: some varieties of our products contain raw fish. consuming raw or undercooked fish or shellfish may increase your risk of foodborne illness, especially for the elderly, young children under age four, pregnant women, and other individuals with compromised immune systems.

caution: we make every effort to remove all bones from our fish. however, some items may contain tiny bones.

= vegetarian-friendly