restaurant & japanese deli
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mái restaurant lunch menu
appetizers
miso soup
with today's mixed vegetables
fresh garden salad
spring mix with julienned carrots, cucumbers and tomatoes, with a signature ginger miso dressing
steamed edamame
summer roll
shrimp tempura, spring mix, cucumbers and shredded daikon radish folded into a rice paper wrap with a thai-style sweet and spicy chili sauce
vegetable dumplings (5pcs)
medley of cabbage, onions, bamboo shoots, scallions and edamame, tucked into dumplings - pan-seared or steamed
chicken dumplings (5pcs)
steamed or pan-seared and served with our in-house spicy dumpling sauce
seaweed salad
julienned seaweed with a lemon garnish
tempura appetizer
includes two shrimp tempura and three mixed vegetable tempura
crispy tempura calamari
tempura battered crispy calamari, served with oroshi ponzu and yuzu shichimi mayonnaise on the side
crispy calamari salad
tempura battered crispy calamari with mixed lettuce, tomato and red onion, tossed in a homemade ginger onion dressing
today's fresh oyster
please ask server for details
thin rolls (seaweed outside)
avocado thin roll
cucumber thin roll (kappa-maki)
carrot thin roll
tuna thin roll (tekka-maki)
salmon thin roll
negi toro thin roll
yellowtail and scallion (negi-hama)
inside-out rolls
avocado cucumber roll
california roll
shrimp california
eel w/cucumber or avocado
spicy shrimp tempura
salmon w/cucumber or avocado
spicy tuna w/cucumber or avocado
spicy salmon w/cucumber or avocado
tuna w/cucumber or avocado
veggie garden roll (w/ginger miso dressing)
special rolls
green dragon roll
avocado, carrots, cucumbers & spring mix inside, wrapped with more avocado, served with a side of ginger miso dressing
mái dragon roll
eel and cucumber, topped with avocado and a drizzle of eel sauce glaze
ample salmon roll
salmon and cucumber inside, wrapped with avocado outside and topped with salmon caviar
over-the-raibow roll
california roll inside with an assortment of seasonal fish outside
soft-shell crab roll
soft-shell crab tempura, cucumber, spring mix and mayo inside, with a light drizzle of eel sauce on top
hot mama mango roll
cucumber and shiso herb inside, topped with spicy tuna, mango and scallions
mexican roll
an inside-out roll with chicken tempura, lettuce, tomato, scallion, and spicy teriyaki mayo on the inside, wrapped with a chili soy crêpe, and topped with guacamole
nigiri à la carte
please ask about our daily seasonal items
alaskan salmon caviar (ikura)
big-eye tuna (maguro)
chu-toro (marbled tuna belly)
eel (unagi)
fluke (hirame)
live scallop (hotate)
omelet — chef's recipe (tamago)
o-toro (fatty tuna belly)
porgy (madai)
salmon (sake)
sea urchin (uni)
squid (ika)
striped bass (shima suzuki)
yellowtail (hamachi)
sushi combinations
sushi mái way
11pcs of freshly assorted fish, artfully draped over rice, nigiri and temari style
vegetable roll set
6pcs of a veggie garden roll and 6pcs of a cucumber roll with a side of edamame
sashimi mái way
a selection of thinly-sliced raw fish (12pcs / 7 varieties of fish)
mái sushi & sashimi set
a creative assortment of 12pcs of sushi and sashimi (4 varieties of fish, 5pcs of nigiri and 7pcs of sashimi)
chirashi bowl sampler
an abundant assortment of sliced raw fish on a bed of seasoned rice, garnished with shiso leaf and seaweed flakes (8pcs of sashimi)
spicy tuna chirashi
always a favorite, this fiery-red dish features spicy tuna, cucumber, tempura crunch and scallion, on a bed of seasoned and garnished rice
bara chirashi
coarsely chopped raw fish on a bed of seasoned and garnished sushi rice
mái bento
comes with a 6pc california roll, fresh garden salad with ginger miso dressing, a cup of miso soup and your choice of:
1) teriyaki chicken & tempura (veggie or shrimp)
2) teriyaki chicken & chef's assorted sashimi (6 slices)
3) teriyaki salmon & tempura (veggie or shrimp)
4) teriyaki salmon & chef's assorted sashimi (6 slices)
5) saba shio yaki (broiled mackerel) & tempura (veggie or shrimp)
6) saba shio yaki (broiled mackerel) & chef's assorted sashimi (6 slices)
rice & noodle bowls
noodle bowls are served hot or cold and comes with chef's selection of mini chirashi.
today's special donburi
ask for today's selection (comes with miso soup)
tempura donburi
a melody of tempura (jumbo shrimp & mixed vegetables), on a bed of rice, drizzled with a classic tempura sauce on top
tempura udon
two pieces of jumbo shrimp tempura with seasonal tempura'd vegetables, served with a hot bowl of udon noodles
mái classic udon bowl
served in a savory bonito and soy-sauce based broth, with wakame seaweed, mountain vegetables and scallions
beverages
can sodas
cola
diet cola
ginger-ale
lemon lime soda
fiji natural artesian water
santa cruz organic sodas
ginger-ale
lemon lime
pomegranate lemonade
raspberry lemonade
iced green tea
juices
cranberry
orange
pineapple
san pellegrino sparkling mineral water